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The Best Pumpkin Chicken Curry Recipe

The Best Pumpkin Chicken Curry Recipe
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Indulge in the delightful flavors of The Best Pumpkin Chicken Curry Recipe, a perfect blend of tender chicken and creamy pumpkin sauce that is sure to warm your heart. This dish is ideal for busy weeknights or cozy gatherings, taking just 30-40 minutes to prepare. The rich coconut milk combined with aromatic spices creates a comforting culinary experience that everyone will love. Serve it over your choice of grains, lentils, or even cauliflower rice for a nutritious twist. With its vibrant taste and healthy ingredients, this pumpkin chicken curry is not only satisfying but also a crowd-pleaser!

Ingredients

Scale
  • 2 medium chicken breasts
  • 1 tablespoon extra virgin olive oil
  • 1 medium yellow onion
  • 1, 14.5oz can diced tomatoes
  • 2 tablespoons tomato paste
  • 1, 15oz can pumpkin puree
  • 1, 13.5oz can unsweetened, full fat coconut milk
  • Juice from one small lemon
  • 1 tablespoon brown sugar
  • 2 tablespoons curry powder
  • 2 teaspoons mild chili powder
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon ground cumin
  • ½ teaspoon ground mustard seed
  • ½ teaspoon ground coriander seed
  • ½ teaspoon ground cinnamon
  • Serve over rice (white or brown), cauliflower rice, lentils, couscous, farro or quinoa.

Instructions

  1. Dice chicken into small pieces and coat with olive oil, salt, and pepper.
  2. In a large skillet over medium heat, sauté chicken in batches until browned and cooked through. Set aside.
  3. In the same skillet, cook diced onion until soft and translucent.
  4. Add diced tomatoes, tomato paste, pumpkin puree, coconut milk, lemon juice, brown sugar, and spices; mix well.
  5. Return cooked chicken to the skillet and simmer for 10-15 minutes to meld flavors.
  6. Serve over rice or your preferred grain and enjoy!

Nutrition

Find it online: https://simplylowfat.com/the-best-pumpkin-chicken-curry-recipe/