Sugar Free Snickers Bar Candy

This Sugar Free Snickers Bar Candy recipe provides a guilt-free way to enjoy a classic treat. With its rich layers of chocolate, peanut butter, and crunchy peanuts, this low-carb candy is perfect for satisfying your sweet tooth. Whether you’re hosting a party or simply craving a snack, this recipe has you covered with its easy preparation and delicious flavor.

Why You’ll Love This Recipe

• Guilt-Free Indulgence: Enjoy the taste of Snickers without the added sugars.
• Quick and Easy: With just 25 minutes total prep and cook time, you can whip up this treat in no time.
• Low Carb Delight: Perfect for those following a low carb or keto diet.
• Customizable Ingredients: Swap out ingredients to suit your taste preferences or dietary needs.
• Perfect for Sharing: Cut into squares and share with friends, family, or at gatherings.

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Tools and Preparation

To make this delightful candy, you’ll need some essential tools to streamline your cooking process.

Essential Tools and Equipment

• Baking pan
• Mixing bowls
• Electric mixer
• Rubber spatula
• Measuring spoons

Importance of Each Tool

• Baking pan: A good quality baking pan ensures even distribution of heat for perfect layering.
• Electric mixer: Makes whisking egg whites effortless, ensuring light and fluffy layers.
• Rubber spatula: Ideal for mixing ingredients thoroughly and scraping down the sides of bowls.

Ingredients

This low carb Snickers bar recipe makes a delicious sweet candy treat that can be enjoyed without guilt. Layering in a baking pan makes it quick and easy.

Ingredients:
– 1 egg white
– 1/8 teaspoon cream of tartar
– 1/4 teaspoon xanthan gum
– 1/4 teaspoon sugar-free vanilla extract
– 1 Tablespoon Pyure All-Purpose (or 2-1/2 tsp Truvia)
– 3 Tablespoons vanilla whey protein powder
– 2 Tablespoons butter
– 1/4 cup Pyure All-Purpose (or 3T + 3/4 tsp Truvia)
– 2 Tablespoons heavy cream
– 2 Tablespoons natural creamy peanut butter
– 1/2 teaspoon sugar-free vanilla extract
– 3/4 cup salted peanuts (chopped)
– 3/4 cup sugar free chocolate chips
– 2 Tablespoons natural creamy peanut butter

How to Make Sugar Free Snickers Bar Candy

Step 1: Prepare the Base Layer

Start by preheating your oven as per your device’s instructions. In a mixing bowl, combine the egg white with cream of tartar and beat until stiff peaks form. Gradually add xanthan gum and sugar substitutes while continuing to mix until well combined.

Step 2: Create the Middle Layer

In another bowl, melt butter and mix it with heavy cream and peanut butter. Stir in chopped peanuts until evenly coated. Spread this mixture over the base layer in your prepared baking pan.

Step 3: Top with Chocolate

Melt the sugar-free chocolate chips using a microwave or double boiler method. Once melted, pour the chocolate over the middle layer evenly. Allow it to set before slicing into squares.

Enjoy your homemade Sugar Free Snickers Bar Candy as a tasty snack or dessert!

How to Serve Sugar Free Snickers Bar Candy

Serving your Sugar Free Snickers Bar Candy can enhance the experience. Here are some delightful ways to enjoy this low-carb treat.

Pair with Coffee

• Enjoy a square of the Snickers bar alongside a cup of freshly brewed coffee for a satisfying afternoon pick-me-up.

Ice Cream Topping

• Chop the bars into smaller pieces and sprinkle them over a scoop of sugar-free vanilla ice cream for an indulgent dessert.

Snack Platter

• Create a snack platter with various low-carb treats, including the Snickers bars, nuts, and cheese for a balanced option.

Gift Packaging

• Wrap individual squares in decorative paper to give as a thoughtful gift to friends or family who appreciate sugar-free treats.

Kids’ Lunchbox Addition

• Cut the bars into smaller portions and add them to your kids’ lunchboxes for a sweet surprise without the sugar rush.

How to Perfect Sugar Free Snickers Bar Candy

To make sure your Sugar Free Snickers Bar Candy turns out perfectly every time, follow these simple tips.

• Use Fresh Ingredients: Ensure your peanut butter and chocolate chips are fresh for the best taste.

• Chill Before Cutting: Allow the bars to cool completely before cutting them into squares. This helps maintain their shape.

• Adjust Sweetness: Taste the mixture before setting it. You can always add more sweetener if needed.

• Store Properly: Keep leftovers in an airtight container in the fridge to maintain freshness and flavor.

Best Side Dishes for Sugar Free Snickers Bar Candy

Pairing side dishes with your Sugar Free Snickers Bar Candy can create a well-rounded treat experience. Here are some great options.

1. Greek Yogurt
   A creamy addition that complements the sweetness of the bars while adding protein.

2. Almond Butter Dip
   Serve almond butter on the side for dipping, enhancing both flavor and nutrition.

3. Fruit Salad
   A refreshing mix of berries or melons that balances the richness of the candy.

4. Cheese Platter
   Include a variety of cheeses that contrast nicely with the sweet flavors of the Snickers bars.

5. Nut Mix
   A crunchy nut mix can provide texture and additional healthy fats alongside your dessert.

6. Sugar-Free Hot Chocolate
   Pair with warm hot chocolate made without sugar for a cozy dessert duo.

Common Mistakes to Avoid

Making Sugar Free Snickers Bar Candy can be simple, but avoiding common mistakes will ensure a delicious result.

• Using the wrong sweetener: Different sweeteners have varying sweetness levels. Stick to Pyure or Truvia for best results.
• Not measuring ingredients accurately: Precision is key in candy-making. Invest in a good scale to avoid mishaps.
• Skipping the cream of tartar: This ingredient stabilizes the egg whites. Don’t omit it for fluffy layers.
• Overmixing the protein powder: Overmixing can make the texture dense. Mix just until combined for a lighter bar.
• Ignoring cooling time: Allow your bars to cool completely before cutting. This helps them hold their shape better.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container to keep them fresh.
• They can last up to one week in the refrigerator.

Freezing Sugar Free Snickers Bar Candy

• Wrap individual pieces tightly in plastic wrap or foil.
• Place them in a freezer-safe container, where they will last for up to three months.

Reheating Sugar Free Snickers Bar Candy

• Oven: Preheat to 350°F and warm for about 5-10 minutes.
• Microwave: Heat on medium power for 10-15 seconds at a time until warmed through.
• Stovetop: Place on low heat in a non-stick pan, turning frequently until warmed.

Frequently Asked Questions

Here are some common questions about making this delicious candy.

What makes Sugar Free Snickers Bar Candy low carb?

The use of sugar substitutes and high-protein ingredients keeps the carb count low while still satisfying your sweet tooth.

Can I customize the ingredients?

Yes! Feel free to swap in different nuts or nut butters based on your preferences.

How do I know when my bars are ready?

Your bars should be set and slightly firm when you remove them from the pan. Allow cooling time for better texture.

Are these suitable for a keto diet?

Absolutely! These bars are low in carbs and sugar, making them perfect for anyone on a keto diet.

Final Thoughts

This Sugar Free Snickers Bar Candy is not only delicious but also versatile. You can easily customize it with your favorite flavors and ingredients. Enjoy this guilt-free treat that satisfies cravings without compromising your health goals!