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Sugar Free Low Carb Cookie Bars

Sugar Free Low Carb Cookie Bars

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Indulge in the delightful taste of Sugar Free Low Carb Cookie Bars, a no-bake treat that perfectly satisfies your cravings without the guilt. Ideal for those pursuing a keto lifestyle or anyone seeking healthier dessert options, these bars are rich in chocolate flavor and have a satisfying texture that rivals traditional cookies. Simple to prepare in just 20 minutes, they are made with wholesome ingredients like sugar-free peanut butter and almond flour. Whether enjoyed as an afternoon snack or a dessert at gatherings, these versatile treats are sure to impress.

Ingredients

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  • ¾ cup Sugar Free Peanut Butter
  • ⅓ cup Low Carb Maple Syrup
  • 1 tsp Vanilla Extract
  • 1 cup Almond Flour
  • ½ tsp Salt
  • 1 ½ cups Sugar Free Chocolate Chips
  • 1 tbsp Coconut Oil

Instructions

  1. Line a square baking dish with parchment paper.
  2. In a medium bowl, mix sugar-free peanut butter, low-carb maple syrup, and vanilla extract until smooth. Stir in almond flour and salt until fully blended; fold in half a cup of chocolate chips.
  3. Press the mixture into the prepared baking dish and refrigerate while preparing the ganache.
  4. Melt remaining chocolate chips in a microwave-safe bowl or double boiler; stir in coconut oil until smooth.
  5. Pour ganache over the cookie base and chill until set. Cut into bars and enjoy!

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