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Sugar Free Greek Yogurt Frosting

Sugar Free Greek Yogurt Frosting

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Indulge in a healthier dessert option with this Sugar Free Greek Yogurt Frosting. This creamy, luscious frosting is perfect for topping cakes, cupcakes, or even as a delightful dip for fresh fruits. Made with just three simple ingredients, it offers a rich flavor profile without the guilt of traditional frostings. Whether you’re baking for a special occasion or just treating yourself, this versatile frosting will elevate your desserts while keeping them light and nutritious. Customize the sweetness and thickness to fit your taste preferences, making it an ideal choice for anyone looking to enjoy a delicious yet healthier treat.

Ingredients

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  • 2 Cups Greek Yogurt (Strained)
  • 1 Cup Sugar Free Powdered Sugar
  • 1 tsp Vanilla Extract

Instructions

  1. Prepare your yogurt by straining it overnight using a strainer lined with cheesecloth.
  2. In a large mixing bowl, combine strained yogurt, sugar free powdered sugar, and vanilla extract using an electric mixer on low speed until smooth.
  3. Adjust the consistency by adding milk or more powdered sugar as needed.
  4. Refrigerate the frosting before use to enhance its flavor and texture.

Nutrition