Keto Peanut Butter Brownies
Discover the ultimate indulgence with these Keto Peanut Butter Brownies. Rich, fudgy, and topped with a smooth peanut butter layer and decadent sugar-free chocolate ganache, these low-carb treats are perfect for any occasion. With only 3 net carbs per serving, they satisfy your sweet cravings without compromising your dietary goals. Easy to make and utterly delicious, these brownies are sure to become a favorite in your household!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 16 brownies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- FitBake fudge brownie mix (prepared as directed)
- Blanched almond flour
- Sugar-free sweetener
- Dutch cocoa powder
- Unsalted butter
- Eggs
- Sugar-free chocolate chips
- Creamy peanut butter
Instructions
- Preheat oven to 350°F. Line an 8×8-inch baking pan with parchment paper.
- Prepare the brownie batter using the FitBake mix, almond flour, sweetener, cocoa powder, baking powder, salt, melted butter, and eggs. Fold in chocolate chips before spreading evenly in the pan.
- Bake for 15-18 minutes until set. Cool completely.
- In a bowl, mix peanut butter, powdered sweetener, and softened butter until smooth; spread over cooled brownies.
- For ganache, melt chocolate chips and butter together in a microwave-safe bowl. Pour over the peanut butter layer.
- Refrigerate until set before slicing into squares.
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 160
- Sugar: 1g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://simplylowfat.com/keto-peanut-butter-brownies/