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Keto French Toast

Keto French Toast

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Keto French Toast is a delectable breakfast option that not only satisfies your cravings but also keeps your carb count low. This easy recipe features a delightful blend of almond flour and coconut flour, creating fluffy toast that pairs perfectly with sugar-free syrup or fresh berries. Ideal for brunches, lazy weekend mornings, or any day you want to indulge without the guilt, this low-carb treat is sure to impress everyone at the table. Enjoy the comforting flavors and textures of this keto-friendly delight that makes every morning special.

Ingredients

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  • 1 1/2 cups almond flour
  • 2 tablespoons coconut flour
  • 2 tablespoons baking powder
  • 1 teaspoon cinnamon
  • 6 large eggs
  • 3/4 cup oil
  • 3 tablespoons unsweetened almond milk
  • Butter for the skillet

Instructions

  1. In a mixing bowl, combine almond flour, coconut flour, baking powder, cinnamon, and salt.
  2. In another bowl, whisk together eggs and oil until blended.
  3. Gradually add wet ingredients to dry mixture, stirring until combined.
  4. Heat a non-stick skillet over medium heat and coat lightly with butter.
  5. Pour about 1/4 cup of batter into the heated skillet for each piece of toast. Cook for 3-4 minutes on each side until golden brown.
  6. Serve warm with sugar-free syrup or fresh berries.

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