Easy Chicken Cobbler Dinner Casserole
Looking for a simple yet satisfying meal that the whole family will love? The Easy Chicken Cobbler Dinner Casserole is your answer! This delightful dish features tender shredded chicken and vibrant mixed vegetables, all topped with a fluffy biscuit layer. Perfect for busy weeknights or family gatherings, this comforting casserole offers a delicious blend of flavors and textures that are sure to please even the pickiest eaters. With just 15 minutes of prep time, you can set it in the oven and enjoy quality time with your loved ones while it bakes to golden perfection.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- Shredded chicken
- Frozen mixed vegetables
- Butter
- Milk
- Cheddar Bay Biscuit Mix
- Cream of chicken soup
- Chicken broth
Instructions
- Preheat your oven to 375°F and grease a large 9×13 baking dish.
- Melt butter and spread it evenly on the bottom of the dish.
- Layer shredded chicken over the butter, followed by frozen vegetables and desired seasonings.
- In a bowl, whisk together milk and Cheddar Bay Biscuit Mix until just combined; pour over the chicken and veggies without stirring.
- Mix cream of chicken soup with chicken broth in the same bowl, then pour over the biscuit mix layer.
- Bake uncovered for 55-65 minutes until golden brown. Allow to rest for 10 minutes before serving.
Nutrition
- Serving Size: 1/8 of casserole (approximately 200g)
- Calories: 350
- Sugar: 3g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
Find it online: https://simplylowfat.com/easy-chicken-cobbler-dinner-casserole/