Cinnamon-Sugar Air Fryer Banana Chips
Cinnamon-Sugar Air Fryer Banana Chips are a deliciously crunchy snack that combines the natural sweetness of bananas with a hint of cinnamon. Made with just three simple ingredients, these chips are quick to prepare and perfect for satisfying your cravings. Whether you’re looking for a healthy treat for movie night, a midday snack, or a sweet addition to your breakfast bowl, these air-fried banana chips deliver delightful flavor and texture without the guilt. Plus, they are gluten-free and naturally vegan, making them suitable for various dietary preferences. Enjoy them on their own or pair them with nut butter or yogurt for added taste.
- Prep Time: 10 minutes
- Cook Time: 28 minutes
- Total Time: 38 minutes
- Yield: About 2 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Vegan
Ingredients
Scale
- 2 bananas (green or slightly yellow)
- 2 teaspoons avocado oil or olive oil
- ¼ teaspoon ground cinnamon
Instructions
- Preheat your air fryer to 300°F for 5 minutes.
- Peel and slice the bananas into ¼-inch thick rounds.
- In a small bowl, mix the avocado oil and ground cinnamon until well combined.
- Toss the banana slices in a large bowl with the cinnamon-oil mixture until evenly coated.
- Arrange the banana slices in a single layer in the air fryer basket to ensure even cooking.
- Air fry for 25-28 minutes, flipping halfway through for optimal crispiness.
- Once golden brown and crispy, let them cool for about 5-10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 0mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://simplylowfat.com/cinnamon-sugar-air-fryer-banana-chips/