Chocolate Lava Cookies
Indulge in the irresistible delight of Chocolate Lava Cookies, where a rich chocolate exterior hides a molten center that spills out with each bite. Perfect for celebrations or cozy nights in, these decadent treats are sure to impress anyone who tastes them. Easy to make, yet gourmet in appearance, they combine the classic flavors of chocolate with a surprise gooey filling that elevates your dessert game. Whether warm and fresh from the oven or served chilled with ice cream, these cookies will satisfy even the most discerning sweet tooth.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 10 oz semi-sweet chocolate, divided
- 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 1/2 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt. Set aside.
- Melt 6 oz of chopped chocolate with butter in a microwave-safe bowl until smooth. Let cool slightly.
- In a large bowl, whisk sugars, eggs, and vanilla until smooth; then mix in the melted chocolate.
- Fold dry ingredients into the wet mixture until just combined; avoid overmixing.
- Chill the dough for at least a few hours before shaping into cookie balls with chunks of chocolate inside.
- Bake for 10-12 minutes until edges are set but centers remain soft.
- Let cool for a few minutes before serving warm.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 200
- Sugar: 14g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://simplylowfat.com/chocolate-lava-cookies/