Chocolate Fudge
Indulge in the rich and creamy delight of Chocolate Fudge, a decadent treat that’s perfect for satisfying your sweet cravings without the guilt! This easy no-bake recipe is keto-friendly, sugar-free, and low in carbs, making it an ideal dessert for any occasion. With just a handful of simple ingredients and minimal prep time, you can whip up this luscious fudge in no time. Whether enjoyed as a quick snack or served at gatherings, this fudge promises to impress with its melt-in-your-mouth texture and rich chocolate flavor. Treat yourself to this delightful dessert that aligns perfectly with your dietary goals!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 6 ounces unsweetened baking chocolate
- 1.5 cups confectioners swerve sweetener
- 1 cup salted butter
- 6 tablespoons heavy whipping cream
- 2 teaspoons vanilla extract
Instructions
- Line an 8×8 inch pan with aluminum foil.
- In a microwave-safe bowl, combine all ingredients.
- Microwave on 50% power in 30-second intervals, stirring between each until melted and smooth.
- Pour the mixture into the lined pan and chill in the freezer for about 1 hour until set.
- Lift the fudge out using the foil and cut into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 80mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 30mg
Find it online: https://simplylowfat.com/chocolate-fudge/