Air Fryer Salmon
Air Fryer Salmon is a quick and healthy dish that’s perfect for any occasion, whether it’s a busy weeknight dinner or a special gathering with friends. In just under 15 minutes, you can enjoy perfectly cooked salmon with a crispy exterior and tender, flaky inside. This recipe combines simple seasonings like garlic, paprika, and lemon juice to elevate the natural flavor of the fish, making it an ideal option for those looking to create a nutritious meal without spending hours in the kitchen. Pair it with your favorite sides such as rice, vegetables, or salad for a complete dining experience.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: Seafood
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- Fresh parsley (for garnish)
- Lemon wedges (for serving)
Instructions
- Pat salmon fillets dry with paper towels.
- In a mixing bowl, combine olive oil, garlic powder, paprika, salt, black pepper, onion powder, and cayenne pepper if using; mix well.
- Rub the seasoning mixture evenly over salmon fillets and drizzle with lemon juice.
- Preheat air fryer to 375°F (190°C) for about 3 minutes.
- Place seasoned fillets skin-side down in air fryer basket and cook for 8-10 minutes until flaky.
Nutrition
- Serving Size: 1 serving
- Calories: 367
- Sugar: 0g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 112mg
Find it online: https://simplylowfat.com/air-fryer-salmon/