2 Ingredient Pizza Chips
2 Ingredient Pizza Chips are the ultimate quick snack for pizza lovers! In just 15 minutes, you can whip up these crispy delights using only pepperoni and mozzarella cheese. Perfect for game nights, movie marathons, or as a tasty appetizer, these chips offer a satisfying crunch and rich flavor that will have everyone coming back for more. Serve them solo or pair with your favorite dipping sauces like marinara or ranch for an extra layer of enjoyment. Low-carb and easy to make, they are a crowd-pleaser that fits into any occasion.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 30 chips (10 servings) 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1 package (6 oz) pepperoni slices
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange the pepperoni slices on the baking sheet in a single layer, leaving small gaps between them.
- Sprinkle shredded mozzarella cheese over each pepperoni slice.
- Bake for 8-10 minutes until the cheese is melted and edges are crisp.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 3 chips (about 28g)
- Calories: 140
- Sugar: 0g
- Sodium: 400mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://simplylowfat.com/2-ingredient-pizza-chips/